Science for Grade 10
1 Introduction to Science
1-1 Understanding the Nature of Science
1-2 Scientific Method
1-3 Importance of Science in Daily Life
2 Motion and Its Applications
2-1 Types of Motion
2-2 Speed, Velocity, and Acceleration
2-3 Newton's Laws of Motion
2-4 Force and Its Effects
3 Heat and Thermodynamics
3-1 Temperature and Its Measurement
3-2 Heat Transfer Mechanisms
3-3 Laws of Thermodynamics
3-4 Applications of Heat in Daily Life
4 Light and Optics
4-1 Properties of Light
4-2 Reflection and Refraction
4-3 Lenses and Mirrors
4-4 Optical Instruments
5 Sound and Its Applications
5-1 Nature of Sound
5-2 Sound Waves and Their Properties
5-3 Reflection and Absorption of Sound
5-4 Applications of Sound in Daily Life
6 Electricity and Magnetism
6-1 Electric Charge and Current
6-2 Ohm's Law and Resistance
6-3 Magnetic Fields and Forces
6-4 Electromagnetic Induction
7 Chemical Reactions and Stoichiometry
7-1 Types of Chemical Reactions
7-2 Balancing Chemical Equations
7-3 Stoichiometry and Chemical Calculations
7-4 Applications of Chemical Reactions
8 Acids, Bases, and Salts
8-1 Properties of Acids and Bases
8-2 pH Scale and Its Measurement
8-3 Neutralization Reactions
8-4 Common Acids, Bases, and Salts
9 Metals and Non-Metals
9-1 Properties of Metals and Non-Metals
9-2 Extraction of Metals
9-3 Uses of Metals and Non-Metals
9-4 Corrosion and Its Prevention
10 Environmental Science
10-1 Pollution and Its Types
10-2 Conservation of Natural Resources
10-3 Sustainable Development
10-4 Role of Science in Environmental Protection
11 Space Science
11-1 Solar System and Its Components
11-2 Stars and Galaxies
11-3 Space Exploration
11-4 Applications of Space Science
12 Health and Medicine
12-1 Human Body Systems
12-2 Diseases and Their Causes
12-3 Prevention and Treatment of Diseases
12-4 Role of Science in Medicine
13 Biotechnology and Its Applications
13-1 Basics of Biotechnology
13-2 Genetic Engineering
13-3 Applications in Agriculture and Medicine
13-4 Ethical Considerations in Biotechnology
14 Information and Communication Technology (ICT)
14-1 Basics of Computers and Networks
14-2 Digital Communication
14-3 Applications of ICT in Science
14-4 Ethical and Security Issues in ICT
15 Practical Skills in Science
15-1 Laboratory Safety
15-2 Conducting Experiments
15-3 Data Collection and Analysis
15-4 Reporting Scientific Findings
Reflection and Refraction

Reflection and Refraction

1. Reflection

Reflection is the change in direction of a wavefront at an interface between two different media so that the wavefront returns into the medium from which it originated. This phenomenon is governed by the Law of Reflection, which states that the angle of incidence is equal to the angle of reflection.

Example: When you look at yourself in a mirror, the light rays from your face hit the mirror surface and bounce back to your eyes. The angle at which the light rays hit the mirror (angle of incidence) is the same as the angle at which they bounce back (angle of reflection).

2. Refraction

Refraction is the change in direction of a wave due to a change in its speed as it passes from one medium to another. This phenomenon is described by Snell's Law, which relates the angles of incidence and refraction to the refractive indices of the two media.

Example: When you place a straw in a glass of water, it appears bent. This is because the light rays traveling through the water slow down and change direction as they enter the air, causing the straw to appear distorted.

Understanding the Differences

While reflection involves the bouncing back of light rays at the interface of two media, refraction involves the bending of light rays as they pass from one medium to another. Both phenomena are crucial in understanding how light behaves in different environments.

Example: Imagine a pool of water. When you look at the surface from above, you see the reflection of the sky and surroundings. When you look at the bottom of the pool, you see the refracted image of the pool floor, which appears closer than it actually is due to the bending of light rays.